Studying Health Care
So I stopped eating meat about 5 years ago now and one of the things I miss eating from the Asian cuisine is dumplings and potstickers and wontons. I used to eat these so regularly and I have tested a few fillings but this is my favorite by far. It Continue Reading
It’s starting to get warm and one of my favorite breakfast options is a cool and refreshing smoothie bowl. The fruit is a great source of fiber, vitamins and minerals and it helps us get our 9 daily servings of fruits and veggies in. You can add granola or nuts Continue Reading
Edamame stir-fry I got this idea when people always ask me “where is the protein?” I know every living thing has protein and I shouldn’t need to justify myself but I really like edamame and that is a clear answer. Edamame texture is a lovely crunch and the sweet tangy Continue Reading
One of my goals for this year has been to eat more vegan meals in order to help the environment as well as my health. Eating vegan meals has a tremendous impact on not only my own life but also the lives of the rest of the world. (Some documentaries Continue Reading
Photo cred from one green planet org One of my favorite meal plans for the winter months is vegan chili. The mixture of beans, peppers, tomatoes and onions is just so delicious. It’s also a great way to stay warm. It takes some time to make but lasts me the Continue Reading